Products

RIch, hearty, brothy, and bold. California grown from Italian seed. Limited production. One of our most popular beans, Ojo de Cabra (Eye of the Goa...

Versatile, hand-harvested indigenous herb with earthy flavor, direct from the Huasteca. If you've traveled to Mexico and enjoyed the food, it's lik...

Toasted heirloom blue corn is ground with canela and piloncillo for making a slightly sweet, rich drink. Our pinole is a fascinating product made f...

The classic bean. Soft, creamy, and versatile, our Pintos cook quickly and create converts to new crop, heirloom beans. The poor pinto doesn't get ...

A gift box with Steve Sando's pozole cookbook, two pounds of ready-to-use corn, and Mexican oregano.  The Rancho Gordo Pozole Book is a valentine t...

Firm, nutty lentil prized throughout Italy and commonly eaten on New Year's Day for good luck. Grown for Rancho Gordo in Puglia, Italy. So much goo...

Show your Bean Club pride with this new shirt in men's crew cut and women's v-neck styles. Remember, the first rule of Bean Club is: "Never shut up...

It's always Fashion Week when you don a snappy Rancho Gordo T-Shirt.  Traditional full-cut unisex Tees in black with white ink.  100% cotton and pr...

Show off your love for Rancho Gordo with a timeless cotton cap. Low-profile, 100% cotton caps with custom embroidery. Choose from charcoal and whit...

Traditional bib apron made of 100% cotton denim.  This vintage-blue denim apron with our star logo will be your new best kitchen companion. Sand-w...

A classic white diner mug, featuring two Rancho Gordo logos, to add to your collection! The perfect mug for your morning coffee, tea, or hot choco...

Fun and fashionable, this cream t-shirt emblazoned with "Rancho Gordo Leguminati" displays your undying affection for the noble legume.  Traditiona...

An heirloom passed down for generations in rural Hidalgo, Mexico, this small, compact bean produces a rich, flavorful broth.  In Mexico, a rebozo i...

Our original hot sauce, Rio Fuego Very Hot Sauce, has a bold chile flavor tamed by ground pumpkin seeds and fruity vinegar. Rio Fuego is hot but no...

The classic heirloom bean that inspired the birth of Rancho Gordo. Suggestions of chocolate and coffee make this pinto-family rarity one of our fav...

Enormous, thick-skinned runner beans with a surprisingly creamy interior. One of our all-time best sellers, it's a versatile giant that works in al...

Saffron (Crocus sativus) threads grown and harvested in Spain by Antonio Sotos. One of the world’s most expensive spices, saffron is prized through...

A classic accompaniment to mezcal and tequila. Made with actual ground worms.   You see Sal de Gusano in places like Oaxaca a lot. The habit of sal...

The small, dense orbs produce a beefy bean broth. An essential part of California cuisine, they are the heart of a tri-tip barbecue and yet they're...

Prized black beans from Oaxaca with rich flavor and a renowned bean broth. Smaller than your average black turtle beans, these tiny heirlooms are c...

Big, beefy runner bean with gorgeous markings. A constant chef's favorite.  The beans are firm and stay whole, but you can keep cooking them and th...